Courses

I. Semester Course Unit Code Course Unit Title Credits ECTS
ATA101 Principles of Atatuk and History of Revolotion-I 2.0 2.0
ENG101 English-I 2.0 2.0
TRK101 Turkish Language-I 2.0 2.0
ZMH101 Botany 4.0 4.0
ZMH103 History and Deontology of Horticultural 3.0 3.0
ZMH105 Chemistry 4.0 4.0
ZMH107 Agricultural Ecology 4.0 4.0
ZMH109 Mathematics 4.0 4.0
ZMH111 Occupational Health and Safety-I 2.0 2.0
BÇÜ100 Extracurricular Activity 3.0 3.0
TOS116 Physical Education and Sports Department 3.0 3.0
TOS117 Social Responsibility and Volunteerism 3.0 3.0
TOS119 Sports for Everyone 3.0 3.0
TOS120 Sign Language 3.0 3.0

 

II. Semester Course Unit Code Course Unit Title Credits ECTS
ATA102 Principles of Atatuk and History of Revolotion-II 2.0 2.0
ENG102 English-II 2.0 2.0
TRK102 Turkish Language-II 2.0 2.0
ZMH102 Surveying 3.0 3.0
ZMH104 Genetic and Cytogenetics 5.0 5.0
ZMH106 Statistics 4.0 4.0
ZMH108 Plant Physiology 4.0 4.0
ZMH110 Meteorology 3.0 3.0
ZMH112 Occupational Health and Safety-I 2.0 2.0
BÇÜ100 Extracurricular Activity 3.0 3.0
TOS116 Physical Education and Sports Department 3.0 3.0
TOS117 Social Responsibility and Volunteerism 3.0 3.0
TOS119 Sports for Everyone 3.0 3.0
TOS120 Sign Language 3.0 3.0

 

III. Semester Course Unit Code Course Unit Title Credits ECTS
BAH201 Landscape Architecture 4.0 4.0
BKM203 Entomology 4.0 4.0
BSM201 Agricultural Stuctures and Irrigation 4.0 4.0
ZDF203 Soil Sciences 4.0 4.0
ZDF205 Agricultural Mechanization 4.0 4.0
ZDF209 General Zootechnics 4.0 4.0
ZDF211 Occupational Safety in Agricultural 3.0 3.0
ZDF213 Soil and Water Conservation 3.0 3.0
ZDF215 Rural Sociology 3.0 3.0
ZDF217 Animal Husbandy 3.0 3.0
ZDF219 Watershed Management 3.0 3.0
ZDF221 Technical Drawing 3.0 3.0
ZDF223 Food Security and Sustainable Agriculture 3.0 3.0

 

IV. Semester Course Unit Code Course Unit Title Credits ECTS
BAH202 General Vegetable Growing 4.0 4.0
BKM204 Phytopathology 4.0 4.0
TRB214 Field Crops 4.0 4.0
ZDF202 Research and Experimental Methods 4.0 4.0
ZDF204 Agricltural Economics and Management 4.0 4.0
ZDF206 Plant Nutrition 4.0 4.0
BAH204 Mushroom Cultivation 3.0 3.0
ZDF210 Risk Analysis İn Agricultural Sector 3.0 3.0
ZDF212 Agricultural Insurance 3.0 3.0
ZDF214 Rural Settlement Planning 3.0 3.0
ZDF216 Image Processing Applications in Agriculture 3.0 3.0
ZDF218 Food Sciences 3.0 3.0
ZDF220 Environmental Polution 3.0 3.0
ZDF222 Agroekotourism 3.0 3.0
ZDF224 Agricultural Energy 3.0 3.0
ZDF228 Agricultural Biotechnology 3.0 3.0

 

V. Semester Course Unit Code Course Unit Title Credits ECTS
BAH301 Vegetable Seed Production 4.0 4.0
BAH303 General Viticulture 4.0 4.0
BAH305 General Fruit 4.0 4.0
BAH307 Professional Practise I 2.0 2.0
BAH309 Seedling Production Technique 5.0 5.0
BAH311 Organic and Good Agricultural Practices 4.0 4.0
BAH313 Molecular Biology 4.0 4.0
BAH315 Mediciral and Aromatic Plants 4.0 4.0
BAH319 Agricultural English 4.0 4.0
TRB337 Croping Systems 3.0 3.0
ZDF303 Earth Physics 3.0 3.0
ZDF305 Biodiversity 3.0 3.0
ZDF309 Feed Crops 3.0 3.0
ZDF311 Plowless Farming 3.0 3.0
ZDF313 Seed Control and Certification 3.0 3.0
ZDF315 Sapling and Seedling Production Technique 3.0 3.0
ZDF319 Plant Reproduction Techniques 3.0 3.0
ZDF321 Global Climate Change 3.0 3.0
ZDF323 Weeds and Control Methods in Horticulture 3.0 3.0

 

 

 

 

VI. Semester Course Unit Code Course Unit Title Credits ECTS
BAH302 Internship 5.0 5.0
BAH304 Professional Practise II 2.0 2.0
BAH306 Subtropical Climate Fruits 4.0 4.0
BAH308 Special Viticulture 4.0 4.0
BAH310 Vegetable Production Techniques 4.0 4.0
BAH312 Project and Presentation Preparation Techniques 4.0 4.0
BAH314 Agricultural Extension and Communication 4.0 4.0
BAH316 Tropical Fruit Sciences 4.0 4.0
ZDF300 Horticulture training Systems 3.0 3.0
ZDF302 Plants Pruning Systems 3.0 3.0
ZDF304 Agricultural Waste Management and Compost 3.0 3.0
ZDF306 Biotechnology and Society 3.0 3.0
ZDF308 Soilless Agriculture Techniques in Horticulture 3.0 3.0
ZDF312 Entreprenevrship in Agriculture 3.0 3.0
ZDF314 Phytotherapy and Aromatherapy 3.0 3.0

 

VII. Semester Course Unit Code Course Unit Title Credits ECTS
BAH401 Temperate Zone Fruits I 4.0 4.0
BAH403 Vegetable Cultivation I 4.0 4.0
BAH405 Breeding of Horticultural Crops 5.0 5.0
BAH407 Horticultural Products Storage and Market Preparation 5.0 5.0
BAH409 Tissue Culture 4.0 4.0
BAH411 Small Fruits 4.0 4.0
BAH413 Ornamental Plants 4.0 4.0

 

VIII. Semester Course Unit Code Course Unit Title Credits ECTS
BAH402 Temperate Zone Fruits II 4.0 4.0
BAH404 Culture Vegetables 4.0 4.0
BAH406 Senior Thesis 3.0 3.0
BAH408 Phsiology of Horticulture 4.0 4.0
BAH410 Postharvest Phsiology 3.0 3.0
BAH412 Greenhouse Cultivation 4.0 4.0
BAH414 Ampelography 4.0 4.0
BAH416 Training and Pruning in Horticulture 4.0 4.0